For Her

সন্দেশ। Ricotta Fudge

…..

Now it’s your turn to let her sleep under your wings and warmth for she turned your dark, doomed days into an unthreatened, unchained kaleidoscopic rainbow.
Now it’s your turn to make her feel loved, cared, cured, appreciated for she gave you  wings and made you fly and lifted you all the way up to the sky.
Now it’s your turn,  with your soul uncovered, face unmasked to tell her, “Thank You”.

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Some soft and snowy Ricotta Fudge to the kindest and most BEAUTIFUL person ever: my Mom and your Mom.

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Ingredients:

  1. Home made fresh and moist Ricotta cheese. Also known as Paneer/chhana – 1 cup
  2. Powdered sugar 1/3 cup
  3. Ghee (clarified butter) – 2 tbsp
  4. Cardamom powder – couple of pinch
  5. Chopped nuts (optional) – A handful

Method:

1. Knead cheese for 5 minutes to make it nice and loose. Add powdered sugar and cardamom powder. Knead for 2 more minutes to mix the flavors.
2. In a nonstick pan, over  low heat, cook the cheese and ghee for 5-10 minutes, stirring constantly.
3. Remove from heat, knead slightly for a minute when it cools down a bit. Make desired shapes using greasy molds while the mixture is slightly warm. Or simply make small balls and flatten them lightly.  Stick chopped nuts onto the sweets, if you wish. Serve as is or cold.

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Ricotta Fudge. Shondesh. Bangladeshi sweets.

 

 

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9 Comments on “For Her

  1. Thank you Nusrat. As I type, I am waiting for my Mum to undergo another radiotherapy treatment. She is not well and I can only encourage all to take your advice.
    Stay well and keep posting such beauty.
    Best,
    Conor

    • How is your Mum doing now? The radiotherapy went well? – How are you doing? – Thanks a billion for your kind words about my posts. Love.

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